Approx. 1-6 pcs per pound

Conventionally grown

Very distinctive in flavor and color, Pink Lady Apples offer a delicious sweet-tart taste and a crisp slightly dry firm creamy-white flesh. This apple’s tender skin has a pink to reddish-pink blush over a yellow background. They have a crunchy texture and a tart taste with a sweet finish. The white flesh is juicy and crisp, and offers a “fizz-like” burst of flavor.

Ideal for fresh, out-of-hand eating, Pink Lady Apples also make great dessert apples.

Our apples are from either Briermere Farms in Riverhead or the Milk Pail in Water Mill.